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  • Chardonnay 2013

    $22.00

    This straw coloured Chardonnay displays peach, green apple and citrus notes.  This wine has balanced acidity that provides a smooth finish.  Enjoy with vegetarian and white meat dishes.

  • Gamay Noir 2014

    $22.00

    Serve chilled; very food friendly. Hints of Cranberry, red berries, and violets. Medal winner of the Royal Winter Fair for bottles under $30. 11.5% alcohol.

  • Gamay Nouveau 2016

    $14.95

    Gamay Nouveau is a traditional holiday wine released the third Thursday of November. The ruby flavor reflects its youth with lots of red berry fruit flavours and low tannins. Alcohol 10.5%.

  • Pinot Noir 2012 Reserve

    $30.00

    This Pinot Noir 2012 Reserve is the first of our limited edition wines promoting local artists. Hew Alcock resides in Hillier, Ontario and his paintings can be found in local studios throughout Prince Edward County. This particular painting adorns a wall in our Tasting Room, which was originally part of a dairy barn that was…

  • Ruby

    $25.00

    This delicately balanced sparkling Gamay will refresh your palate with true love.  The song may be Ruby Tuesday but we recommend it any day of the week.

  • Pinot Noir 2012

    $22.95

    Our Pinot Noir has floral and berry notes with a stony minerality. The flavours of cranberry and cherry unfold and develop across the palate. Great acidity makes your mouth water as the wine lingers in the finish. It is one of the few varietals that pairs well with either a delicate poached salmon or a…

  • Amber

    $25.00

    In celebration of Amber's appointment we created this Sparkling Chardonnay. Soft and light on the palate with just the right amount of sweetness, just like Amber.

  • Gamay Noir 2012

    $16.00

    Certainly one of the ripest Gamay wines we have ever made. Enjoy the slight aromas of blackberry, liquorice and black pepper. One the palate, sour cherry and marzipan prevail. This Gamay is dry with soft tannins and note all-important backbone of ripe acidity. It pairs well with charcuterie or BBQ pork tenderloin. Try it with…

  • Estate Pinot Noir 2009 VQA

    $25.00

    Silver winner at the Royal Winter Fair! Our 2009 Estate grown Pinot Noir was aged for two years in French and Canadian oak barrels with a small amount in stainless steel to preserve freshness. With hints of cherry, raspberry and chocolate. Pairs with a wide aray of dishes from cheese platters, pasta dishes, to a…

  • Colonel’s Cuvee

    $10.95

    A blend of Gamay, Syrah and Pinot Noir, creates a savoury red that is all about elegance. Features aromas of red fruit, smoked meat and tilled earth. The palate is complex with spicy dark cherry coupled with red berry notes.